20 Sept 2024
Product Launch
Born from a Congolese family tradition, our homemade chili puree embodies excellence in the world of Central African condiments.
We revisit this ancestral savoir-faire with a touch of contemporary innovation, thus enticing all palates.
Each flavor is an invitation to a culinary journey, awakening the senses through an infinite number of customizable aromatic combinations.
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229 Lab invites La Larme à l'Œil for a sensory experience that breaks codes and defies convention. Push back your boundaries by diving into a daring immersion, where chilli becomes the heart of a multi-sensory exploration.
We push the boundaries of the art of the table by combining flavours, images, textures and sounds around chilli peppers, to create a unique experience that goes beyond simple taste and extends to a multidisciplinary perspective. Food, drink and textiles come together for an original journey.
Drawing on an age-old tradition, La Larme à l'Œil blends know-how handed down from generation to generation with contemporary innovation, captivating the most refined palates, from the mildest to the boldest flavours. Each flavor is an invitation to a culinary journey, offering an infinite palette of customisable combinations.
Enter the world of chilli as you've never seen, heard, felt or tasted it before. This immersive experience promises to shake things up and redefine the way you perceive chilli and its sensations. Get ready for an extraordinary sensory adventure.
